25pc Chocolate Ganache Blue Box

Care: Please enjoy within 4 weeks of purchase and refer to the packaging for the exact best before date. Best if stored at 60-65°F and consumed at room temperature.

Dimensions: 6.75" x 6.75" x 1.5"

INGREDIENTS: Sugar, Cocoa Butter, Whole Milk Powder, Unsweetened Chocolate, Emulsifier Soy Lecithin, Natural Vanilla Flavor, Salt, Heavy Whipping Cream, Cocoa Mass, Emulsifier Sunflower Lecithin, Vanilla, Dried Skimmed Milk, Whey, Butter, Natural Vanilla Extract, Cocoa Beans, Natural Vanilla Extract, Skimmed Milk Powder, Cane Sugar, Corn Syrup Solids, Passion Fruit Puree, Cocoa Butter Oil, Pistachio Flour Pistachio kernels, Pasteurized Cream, Natural Flavorings, Pure Cocoa Paste (100% Cocoa), Coconut Fruit Puree, Lemon Fruit Puree, Ground Roasted Hazelnuts, Vodka Alcohol, Finely Ground Hazelnut Flour, Grapes, Champagne, Whiskey Alcohol, Cognac Alcohol, Lemon Peel, Pistachio Paste (Pistachios 70%, Fully Hydrogenated Vegetable Fats (Canola, Shea, Soy, Palm), Fully Hydrogenated Palm Oil, Coloring: Copper Complexes of Chlorophyllin, Coconut, Glucose Syrup, Mixed Berries (Blackcurrant, Blueberries, Blackberries, Raspberries), Water, Acidifier: Citric Acid, Concentrated Blueberry Puree, Strawberry Puree, Blackberry Puree, Raspberry Puree, Black Tea with Natural and Organic of Bergamot, Cachaca Liquor, Ground Roasted Coffee Beans, Ground Cinnamon, Ground Cardamom, Peppermint, Cherry Brandy, Lemon Juice, Madagascar Bourbon, Vanilla Bean Paste, Xanthan gum, Locust Bean Gum, Rum Alcohol, Tea Concentrate (Green Matcha Ujido Powder), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate). Thickeners: Pectin.

FD&C Dye & Lake Colors: Anthocyanins, Blue 1, Blue 2, Red 3, Red 40, Yellow 5, Yellow 6 and TiO2.
 

ALLERGENS: Contains Milk, Soy, Pistachio, Hazelnut and Coconut.
Produced in a Facility that Also Processes Wheat and Almonds and other Tree Nuts.