Vintage Ganache Cake Pink
Our Vintage Ganache Cake is a fairy tale come to life. A rich, decadent cake made from the finest 65% dark chocolate ganache and delicate European wafers, nestled in a limited edition box simulating an antique brown or red book. 15 servings. Not really a cake, but o chocolate confection. The “cake” is composed by one layer of hazelnut praline mixed with feuilletine, a brittle crispy flakes with caramelized, buttery flavors, giving the praline a very nice mouthfeel and crunch. The next layer is a thick layer of dark chocolate gianduja mixed with orange peel, raisins and dried cranberries, coated in cocoa powder and decorated with a golden print. This cake is very rich and smooth which is why it is recommended to take in small portions. The cake comes encased in a beautiful vintage book packaging giving it a more elegant and artistic look. After all chocolate feeds the mind and body.
Cocoa liquor, cocoa butter, sugar, milk, cream, natural flavors, soy lecithin, vanilla, glucose, and salt. This product is manufactured in a facility that processes peanuts, tree nuts and milk.